Onam is the state festival of Kerala and is celebrated with great pomp and show. The Onam is celebrated in the honor of Mahabali who happens to be the mythical Asura king of the Southern part of India. There is a large as well as delectable plethora of Onam recipes available to you. This amazing collection of recipe comprises of various recipes that all happen to be traditional. These recipes have become extremely popular with people from all over the country. A festival is a time of joy and celebrations and Onam Festival is also not an exception. The recipes of Onam further add more color to the celebrations of this festival.
There are several brilliant Onam Recipes available to you and most of them are pretty easy to make. These cuisines are not only delightful but at the same time is pretty hassle free to make. Thus we see that most Onam recipes are un-complicated yet good to taste and are nutritious all at the same time. The several Onam recipes that are available can simply delight you and your loved ones. You needn't slave over a hot oven in order to make one such cuisine.
The Medu Vada is one such easy yet delicious item that is prepared during Onam.
The Medu vada like every dish has a certain number of ingredients. These ingredients are all deemed to be very necessary and in the absence of such ingredients it would be pretty impossible to prepare a plate of Medu vada. A cup of Urad Dal along with a big piece of ginger is the prime ingredients for this dish. There are several other ingredients that are also needed to cook up or rather prepare a plate of Medu vada. The preparation of the Medu Vada also requires a few green chili's along with half tea spoon of pepper corns and a tea spoon of Hing. A few curry leaves are also needed so as to bring in the distinct flavor and you also need to add salt to taste.
